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Our company chooses very distinctive high altitude coffees using a wide variety of beans from around the globe. These single origin coffees that stand on their own. They don't need blending. You can distinguish one from another, and also notice subtle changes that occur each year.
From these single origin coffees we creates blends which are particularly unusual and unique. All our coffees are roasted to order and delivered the next day to ensure freshness. Directly after roasting the beans are packaged in one-way valve bags so neither air nor moisture can enter, yet gases emitted from the fresh beans are allowed to escape.
Although born and bred in Sydney, our vast knowledge has been accumulated from our coffee and tea treks all over the world, including working on farms. |