| Food & Gourmet Wholesaler |
Our company is a third generation, Australian family owned business operating in South Australia since 1946. The association of our company name and confectionery manufacture was well known throughout Adelaide, South Australia, from the mid 1940's as specialising in the manufacture of marshmallow, chocolate coated cream and fruit centre, jellies and the classic milk rock.
Our company, developed a unique range of confectionery using concentrated fruit juice in the place of sugar, to create products that have a unique flavour, texture and mouth feel. These products continue today as our flagship products and are sold throughout Australia.
In the early 1980's our company diversified our manufacturing facilities and began producing high quality products suitable for the health food market. The acquisition of SA chocolate makers followed and the manufacture of carob and yoghurt, as well as chocolate, was now in-house. Our company provided flexibility but also enabled the development of varieties not normally seen at that time. No added sugar, fructose sweetened and soya varieties were all developed and now our company offer one of the widest range of buttons and products available in Australia by any manufacturer.
You're invited to look over our company site and explore the numerous products our company make. You will find some are no added sugar, or gluten free, or suitable for vegetarian preferences, either way they are simply delicious. |
